Category: Uncategorized

In today’s workplaces, schools, and public spaces, building managers are under constant pressure to optimize comfort, safety, and energy efficiency. One of the biggest challenges is understanding how spaces are being used. Traditional occupancy monitoring solutions often rely on cameras or motion sensors, raising concerns about privacy and surveillance.

Why CO2 is a Reliable Indicator of Occupancy

Every time we exhale, we release carbon dioxide (CO2). In enclosed environments, CO2 levels rise proportionally with the number of people in the room. By monitoring changes in CO2 concentration, it becomes possible to estimate occupancy without tracking individuals or compromising their privacy.

This approach eliminates the need for cameras or intrusive technologies, making it an ideal solution for workplaces, classrooms, restaurants, and shared public spaces where trust and privacy matter.

HibouAir: More Than Just an Air Quality Monitor

HibouAir is a standalone, plug-and-play indoor air quality monitoring device. Beyond its core role in tracking CO2, temperature, humidity, noise, and particulate matter, HibouAir doubles as a privacy-centric occupancy meter.

• No cameras, no personal data collection
• Accurate occupancy insights based on CO2 trends
• Compact, discreet, and easy to install

The HibouAir Smart Analytical Dashboard

To make data truly actionable, HibouAir comes with its Smart Analytical Dashboard. This cloud-based platform transforms raw CO2 and air quality data into meaningful insights that help building managers understand how their spaces are being used. The dashboard not only provides real-time occupancy estimates based on CO2 levels, but also presents a clear picture of other environmental factors such as temperature, humidity, noise, and particulate matter.

By visualizing occupancy patterns over time, managers can easily identify whether certain areas are underutilized or becoming overcrowded. This information is invaluable for improving space allocation and planning. At the same time, the dashboard enables facilities teams to optimize ventilation systems more intelligently, reducing unnecessary energy consumption while ensuring air remains fresh and healthy. The result is an environment that balances efficiency with comfort, ultimately enhancing the well-being and productivity of everyone inside.

Seamless Integration with Other Systems

HibouAir isn’t limited to its own dashboard. Thanks to its open data accessibility, HibouAir can be easily integrated into building management systems (BMS), IoT platforms, or third-party analytics tools. This makes it a versatile choice for organizations looking to implement CO2-based occupancy monitoring at scale.

Towards Healthier, Smarter, and More Private Spaces

By combining accurate CO2 monitoring with advanced analytics, HibouAir provides a simple yet powerful way to understand how spaces are being used—all while protecting individual privacy.

For businesses, schools, and public institutions that want occupancy insights without surveillance trade-offs, HibouAir sets a new standard.

Modern diners expect more than delicious food and stylish decor – they want to know the environment they eat in is safe and comfortable. Air quality and acoustic comfort are often overlooked in restaurants, yet they shape the experience just as much as the menu. Research by the U.S. Environmental Protection Agency (EPA) shows that indoor air can be two to five times more polluted than outdoor air, and in crowded spaces like restaurants the concentrations of pollutants can be even higher. The World Health Organisation warns that prolonged exposure to indoor pollutants such as fine particles, carbon dioxide (CO2) and volatile organic compounds (VOCs) can lead to asthma, allergies, lung inflammation and other health issues. On the acoustic side, studies by the Acoustical Society of America have found that constant exposure to high noise levels increases stress, makes conversation difficult and can even reduce appetite.

Restaurants face unique challenges. Cooking fumes from grilling and frying release particulate matter and VOCs.Disinfectants and cleaning agents add more VOCs. Crowded dining rooms lead to rising CO2 levels, and furniture and decor can emit chemicals over time. Without monitoring, these pollutants and high noise levels accumulate and directly affect customer comfort, staff well‑being and even food safety perceptions. That is why health‑conscious diners increasingly pay attention to the invisible environment, especially since the COVID‑19 pandemic. Indoor air quality (IAQ) and sound are no longer luxuries – they are essential parts of the dining experience.

Why Restaurants Should Monitor CO2 and Noise

Protecting health and productivity

High CO2 levels indicate poor ventilation. When CO2 rises above about 1,000 ppm, people often report fatigue, headaches and diminished cognitive performance. In a busy restaurant where occupancy fluctuates, CO2 can easily climb into this range. Pollutants such as PM2.5 and VOCs from cooking and cleaning exacerbate respiratory conditions and aggravate allergies. Monitoring CO2 alongside temperature and humidity helps managers ensure ventilation systems are adequate and identify times when fresh‑air intake needs to be increased.

Noise is another invisible stressor. Elevated background noise makes it hard for diners to converse and for staff to concentrate. The Acoustical Society of America notes that constant exposure to high sound levels increases stress, impairs conversation and lowers appetite. For restaurants positioning themselves as calm, family‑friendly or upscale, monitoring decibel levels helps maintain the ambience guests expect.

Meeting customer expectations

The pandemic heightened public awareness of indoor hygiene. Guests now associate a healthy restaurant not just with clean surfaces but also with clean air.Transparent monitoring builds trust: displaying current CO2 or noise levels shows diners that management is proactive. By ensuring that CO2, VOCs and noise stay within recommended limits, restaurants can reduce complaints of discomfort, support staff productivity and reinforce their reputation as health‑conscious establishments.

HibouAir CO2 & Noise Sensor: A Smart Solution for Restaurants

Addressing air quality and acoustic comfort requires reliable data. HibouAir’s CO2 with Noise Sensor device brings that data directly to restaurateurs. Developed by Smart Sensor Devices, this multi‑sensor monitor continuously measures CO2, ambient pressure, temperature, relative humidity, VOCs and noise levels.

How HibouAir Supports Smarter Restaurant Management

Real‑time insights and actionable data

HibouAir’s multi‑sensor platform enables restaurant managers to see live CO2 and noise levels on their phones or desktops and to receive alerts when readings exceed comfort thresholds. Real‑time monitoring means staff can respond quickly—opening windows, adjusting HVAC settings or lowering music volume—before guests notice discomfort. By reviewing historical data, managers can identify patterns, such as elevated CO2 during peak dining hours or increased noise when the bar area is busy, and plan interventions like adding ventilation or acoustic panels.

Enhancing the dining experience

Maintaining healthy air quality and comfortable sound levels improves both staff performance and customer satisfaction. Cleaner air reduces headaches and fatigue, leading to better service and happier diners. Pleasant acoustics allow conversations to flow without shouting. Healthier air leads to better work environments, fewer complaints from guests and stronger brand perception. HibouAir’s device helps restaurants achieve those benefits without disrupting decor or operations.

Building trust and regulatory compliance

Displaying current CO2 and noise readings shows that a restaurant is committed to safety and transparency. As environmental regulations evolve to address indoor air quality, having reliable monitoring equipment will help venues stay ahead of requirements.

Cost‑effective and scalable

With a price point around US $135 and a plug‑and‑play setup, HibouAir offers an affordable entry into environmental monitoring. The device is portable and can be moved between dining areas or installed permanently on a wall mount. Multiple units can connect to the HibouAir cloud dashboard for enterprise‑level management, making it suitable for large restaurant chains as well as independent bistros. The mobile app stores seven days of data, and the desktop and cloud solutions provide longer retention for deeper analysis.

Dining is a multi‑sensory experience. While chefs and designers craft menus and atmospheres, the air and sound within a restaurant quietly shape how guests feel and remember their visit. Research underscores that indoor air quality and noise directly affect health, comfort and business outcomes. HibouAir’s CO2 & Noise Sensor helps restaurants to monitor these invisible factors with precision and ease. By integrating comprehensive environmental sensing with user‑friendly apps, it allows restaurant owners to create healthier, quieter spaces that foster better staff performance and happier, more loyal customers.

The air quality of our environments plays a pivotal role in health, comfort, and productivity. Effective indoor air quality (IAQ) management is more crucial than ever. Poor indoor air quality can lead to cognitive decline, increased sick days, and long-term health complications.

To further enhance air quality management, we are excited to announce that HibouAir can now be integrated with Indoorcare, combining high-precision IAQ monitoring with powerful AI-driven analytics.

What is Indoorcare?

Indoorcare is a cloud-based SaaS platform that integrates with third-party IAQ monitoring devices to provide real-time data analytics, recommendations, and reporting. It transforms complex data into meaningful insights, helping organizations track, manage, and optimize indoor air quality across multiple locations. The platform aligns with global air quality standards and focuses on well-being factors, including comfort, cognitive function, productivity, and physical health.

Key Features of Indoorcare:

• Advanced Dashboard & Analytics: Real-time monitoring and visualization of IAQ data.
• Total Office Wellness Score: A holistic view of indoor environmental health.
• Multi-Location Management: Compare and analyze air quality across different sites.
• AI & Predictive Capabilities: Identify and mitigate potential air quality issues.
• Customizable Alerts & Reporting: Tailored insights for decision-makers.
• Building Health & Energy Efficiency: Optimize HVAC performance while reducing energy consumption.
• Alignment with WELL & ESG Goals: Support sustainability initiatives with actionable air quality insights.

HibouAir: A Reliable IAQ Monitoring Solution

HibouAir is an advanced indoor air quality monitoring device designed to provide real-time, accurate insights into the quality of the air we breathe. Equipped with high-precision sensors, HibouAir continuously measures key environmental parameters, including carbon dioxide (CO2), particulate matter (PM 1.0, PM 2.5, and PM 10), temperature, humidity, volatile organic compounds (VOCs), atmospheric pressure, and noise levels. By offering comprehensive and reliable data, HibouAir enables individuals and organizations to make informed decisions about maintaining a healthy and comfortable indoor environment.

With its robust and reliable data collection, HibouAir has become a trusted solution for individuals and organizations seeking to maintain a healthier indoor environment.

Seamless Integration with Indoorcare

The integration of HibouAir with Indoorcare enhances IAQ monitoring by providing:

• Real-Time Data & Insights: Immediate access to crucial air quality parameters.
• AI-Generated Recommendations: Actionable steps to improve indoor environments.
• Trend Analysis & Risk Assessment: Identify patterns affecting health and productivity.
• Proactive IAQ Management: Make informed decisions backed by reliable data.

Why This Integration Matters

This collaboration provides businesses and institutions with an efficient, AI-driven approach to IAQ management, ensuring compliance with health standards and improving overall well-being. Whether you manage office spaces, schools, hospitals, or commercial buildings, this integration empowers you to create healthier, smarter indoor environments.

By combining HibouAir’s high-precision sensors with Indoorcare’s AI-powered analytics, users now have a comprehensive solution that simplifies air quality monitoring and management.

Get Started Today

If you are looking to enhance indoor air quality management, now is the perfect time to leverage the HibouAir + Indoorcare integration. To learn more about this solution and how it can benefit your organization, visit our website or contact us today.